Analysis of Temperature and Drying Time Effects Using Tray Dryer on Physicochemical Characteristics of Red Cayenne Pepper (Capsicum frutescens): Mini Review. Journal of Advanced Multidisciplinary Studies (JAMS), [S. l.], v. 1, n. 1, p. Page 1002–1010, 2026. Disponível em: https://jamsjournal.org/JAMS/article/view/235. Acesso em: 21 sep. 2026.