The New Food Science Paradigm: Integrating Systems Biology, Digital Intelligence, and Sustainability for Next-Generation Food Systems. Journal of Advanced Multidisciplinary Studies (JAMS), [S. l.], v. 1, n. 2, p. Page 447–460, 2026. DOI: 10.68050/JAMS.2026.177. Disponível em: https://jamsjournal.org/JAMS/article/view/the-new-food-science-paradigm-integrating-systems-biology-digita. Acesso em: 21 sep. 2026.